Category Archive: Public Health
Topics dealing with public health.
By:
NWHF Staff
| Posted on: November 1st, 2011.
Categories:
Environmental Health •
Disparities •
Grantee Reports •
Public Health

The following is a report from Lisa Arkin, Executive Director, Oregon Toxics Alliance, about a small community engagement grant received in 2011:
Oregon Toxics Alliance, based in Eugene, is educating thousands of Oregonians by way of a film & ...
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By:
NWHF Staff
| Posted on: November 1st, 2011.
Categories:
Policies & Laws •
Public Health
Oregon’s U.S. Senator Ron Wyden and Wisconsin Representative Paul Ryan have released a new plan to reform Medicare. Starting in ten years, seniors would have the option of staying in traditional Medicare or entering a privately-run healthcare ...
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By:
NWHF Staff
| Posted on: October 31st, 2011.
Categories:
Disparities •
Food & Nutrition •
Public Health

A new study shows that young people are exposed to an increasing amount of marketing for sugary drinks, including sodas, sports drinks, energy drinks and fruit drinks.
From 2008 to 2010, children’s and teens’ exposure to full-calorie soda ...
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By:
NWHF Staff
| Posted on: October 14th, 2011.
Categories:
Environmental Health •
Disparities •
Policies & Laws •
Public Health

Bisphenol A (BPA) is a synthetic hormone that is widely used to make hard plastic and epoxy resin. BPA makes plastic clear and rigid in water bottles, baby bottles and reusable food containers, and is also used in the lacquer that lines food ...
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By:
NWHF Staff
| Posted on: September 28th, 2011.
Categories:
Economic Issues •
Policies & Laws •
Food & Nutrition •
Public Health

by Craig Mosbaek, CHP Contributor
Public health advocates often say that preventing disease is the best way to reduce the nation’s healthcare costs. Two recent columns in The Oregonian by the YOU Docs bring this point down to the personal ...
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By:
NWHF Staff
| Posted on: September 23rd, 2011.
Categories:
Policies & Laws •
Food & Nutrition •
Public Health

by Craig Mosbaek, CHP Contributor
We’ve all heard the admonishment “comparing apples to oranges.” What about comparing apples to Twinkies?
CALPIRG and the U.S. PIRG Education Fund just released a report, Apples to Twinkies: Comparing ...
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By:
NWHF Staff
| Posted on: September 13th, 2011.
Categories:
Disparities •
Economic Issues •
Policies & Laws •
Food & Nutrition •
Public Health

The New York Times has now reported on how we perceive obesity now as environmentally affected, and not just about personal responsibility and education. While the public health community has known this for a long time, this piece, including ...
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By:
NWHF Staff
| Posted on: September 12th, 2011.
Categories:
Policies & Laws •
Public Health

By Craig Mosbaek, CHP Contributor
The theater lights dimmed, and the contrasting health messages began: “No smoking in the theater,” “Buy candy,” and “Buy Coke.”
Then Contagion begins.
The first part contains good information about the ...
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By:
NWHF Staff
| Posted on: September 11th, 2011.
Categories:
Education •
Public Health

By Craig Mosbaek, CHP Contributor
I had the opportunity to attend the mid-year meeting of the American Public Health Association earlier this summer, where communications was topic of strong emphasis, particularly in a presentation by Rob ...
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By:
NWHF Staff
| Posted on: September 1st, 2011.
Categories:
Policies & Laws •
Food & Nutrition •
Public Health

By Craig Mosbaek, CHP Contributor
Public health is serious business. But, sometimes we need a good laugh.
New York City has been a leader with many public health policies, including menu labeling, eliminating trans fats, and banning smoking in ...
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By:
NWHF Staff
| Posted on: September 1st, 2011.
Categories:
Policies & Laws •
Public Health

By Craig Mosbaek, CHP Contributor
When my daughter was in first grade, she came home and told me about a kid who misbehaved. I said something like, “that’s a bad kid.” She immediately came back with, “He’s not a bad kid. What he did ...
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By:
NWHF Staff
| Posted on: August 31st, 2011.
Categories:
Disparities •
Food & Nutrition •
Public Health

Recently, Joshua Viertel, Slow Food USA’s President, appeared on Fox Business News to discuss the connection between U.S. government corn subsidies and the American obesity epidemic.
“When you take $20 billion of taxpayer money and you pump it ...
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