Public Health: We Have our Winners!
By:
Chris Palmedo | Posted on: May 17th, 2012
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Honorable Mention: It's the People
A panel of youth selects the final winners in the fourth annual event.
Attention fans of youth, health, and photography: We have our winners for the Oregon Youth Public Health Photo Contest 2012. The fourth annual contest is a partnership between Northwest Health Foundation and the Oregon Public Health Division.
From 119 entries, three winners, and one “honorable mention.” were selected.
Once again, the committee members and judges were impressed, humbled, and challenged by the caliber of submitted photos and their associated captions.
This year, captions seemed to play a larger role in the judges decisions. Many judges cited the insight and eloquence of the narrative that went with the photo.
Two round of judging took place. Public health professionals and advocates cut the field to the top 20, and a panel of youth selected the top three, and recommending that we add an honorable mention winner.
The winners were selected by a second-round, all-youth panel, ages 13-18.
Despite the fact that entries came in from all over Oregon, and that judging was completely anonymous, students from Westview High School in Beaverton nearly swept the awards taking three of the four prizes:
First Place ($300 and $300 donated to your school)
“Reflect” Charlene Yuan, 16, Westview HS, Beaverton

Caption:
Don’t be afraid to take the time to look back towards the road you’ve traveled, because it is that road that has defined you into the person you are today. Along the way, mistakes were made, successes were achieved, and memories were formed. Health is about your perception of who you are and wholly accepting where you came from. Only when you recognize your past can you truly reach for the future. Enjoy the ride and never forget that the background is always much closer than it appears.
Second Place ($200 and $200 to your school):
“A Different Angle” Cari Guerre, 17, Westview HS, Beaverton

Caption:
It doesn’t matter how you look at fruit. Whether it is upside-down or right-side up it is delicious, healthy and will help you live a lot longer than foods oozing with grease will. So the next time you are in Portland, maybe choose an apple instead of a doughnut.
Third Place: ($100 and $100 to your school):
“A Healthier Smile” Da-En Lee, 16, Sunset HS, Portland

Caption:
One study shows that daily flossing may increase up to 6.4 years of your life expectancy, simply because it helps get rid of bacteria that causes further problems such as certain heart diseases. It is simple routines like this that we often disregard which leads us to a happier, healthier lifestyle
Honorable Mention ($25 gift certificate to Powell’s Books)
“It’s the People” Rachel Louise Burnett, 17 Westview HS, Beaverton

Caption:
No matter how fit you are, or how healthy you eat, or how positive you act, what makes a person truly feel the complete bliss of health is relationships. We all need people around us that love us and care for us, that share our life with us.
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Obesity is rapidly becoming the greatest public health menace of the early 21st century. The problem is not limited to the United States: industrializing nations with growing economics like China and India, with their burgeoning middle classes intent on emulating American consumption patterns, are beginning to adopt American dietary habits, and this state of affairs only appears to be speeding up, not slowing down. Here in the United States, we are watching our populace grow sicker and less productive. We eat out more than ever (or “cook” pre-made meals), and what we eat tends to be loaded down with added fats, oils, salts, sugars – all things we consume in excess, all things that are contributing to this epidemic.
It is an issue that is particularly devastating for the poor, whom the obesity epidemic has hit the hardest. The economically disadvantaged often find themselves locked in self-perpetuating cycles of disenfranchisement, disempowerment. With few resources to marshal, the poor are forced to buy what’s cheapest. And what’s cheapest? In the United States, we spend millions of dollars of tax-payer funds to subsidize the production of corn. Corn is cheap, abundant, and malleable to the will of technologically advanced human beings. We shape it to suit our desires (or, rather, the desires of those who profit from the consumption of corn-based products – the multinational corporate entities, the executives), and our desires seemingly have no limits. We have fashioned corn into a cornucopia of foodlike products, products that are anti-nutritious in practice. The production of these foods, these fattening, unhealthy foods, is encouraged by our government. A budget is a moral document, and the farm bills that Congress has seen fit to pass have spelled out its intent: eat more corn.
So we do, and it’s mostly the poor who do, and we all suffer for it.
Toward the amelioration of this crisis, we must decide, as a country, to abandon the subsidies for Big Corn. We must turn our collective will to the funding of public health campaigns. Bigger, better public health campaigns, with budgets on par with corporate lobbying firms. For every advertisement of a foodlike product, there should be two extolling the virtues of a plant-based, whole foods diet and exercise. Education is the key.
If we can reprogram the cultural machinery that has led us down this path, we will win the fight against the rising tide of obesity and the ill health that follows in its wake.